One of my fondest food memories tied to my mom is her Banana Bread. Something she would make every Christmas that was a staple in our house. I on the other hand don't just use this recipe for Christmas, I make it often! It's a simple Better Homes And Gardens Cook Book recipe- modified, but oh so good.
1 1/2 C. Flour
1 1/2 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. cinnamon ( I just do a pinch, not much of a cinnamon fan)